Larmandier Bernier Premier Cru Terre de Vertus Blanc de Blancs 2013

The 2013 Brut Nature Blanc de Blancs Premier Cru Terre de Vertus unfurls with notes of lemon oil, oyster shell, pastry cream and crisp green apple that gains in definition and purity with time in the glass. On the palate, the wine is medium to full-bodied, with a pinpoint mousse, lovely venosity, fine depth at the core and a mouthwateringly saline, chalky and decidedly dry finish. As usual, this is a classy and distinctive bottling from Larmandier-Bernier. 94 points, William Kelley, The Wine Advocate

The 2013 Brut Nature Blanc de Blancs Terre de Vertus 1er Cru is bright, tightly wound and focused, all qualities that are further brought out by the non-dosé style. Candied citrus, crushed rocks, slate and a slight touch of classic reduction adds character. The Terre de Vertus is a blend from the Les Barillers and Les Faucherets fermented 60% in neutral barrique and 40% in foudre, and then aged on the cork. No dosage. 92 points, Antonio Galloni, Vinous