A classic, medium-bodied Hunter Burgundy style. Deceptively rich with a savoury pepper and charcuterie flavour, mixed with ripe red and black berry fruits. Upfront fruit with savoury, crunchy tannins and a fresh moreish finish.
Sourced from a small selection of Tyrrells’ favourite Shiraz blocks, the grapes were both hand and machine picked before fermentation in the traditional open top vats. The wine was then matured in older, large format French oak casks. These 2,700 litre casks highlight the fruit purity whilst making sure that oak isn’t the dominant character.
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