Unless you are completely new to Duncan Savage’s range of wines, this incredible cuvee will need no introduction at all. Made in miniscule quantities from the most salty, wind swept and battered 0.38 hectare Syrah vineyard plot near Fishhoek, these gnarled 14 year old trellised vines planted on sandy gravel soils for ornamental value originally, have latterly provided some of the finest Syrah grapes in the entire Western Cape.
This labour of love for Duncan sees 50% whole bunches employed in fermentation followed by two weeks maceration on skins, malolactic fermentation in 600 litre neutral French oak barrels and finally a further 11 months maturation in barrels. The aromatics are suggestive but initially offer up a shy, retiring bouquet of dark damson plums, Kalamata olives, sweet savoury cured meats, Tuscan wild bore sausage nuances, sweet green peppercorns, dried coriander and a lovely subtle waft of lavender blossom perfume. The front and sides of the palate bristle with mouth watering crystalline pure fresh acids, a seamlessly plump fleshy opulence and the most suave, sophisticated, lithe concentration and fruit density.
While many high quality premium wines become sought after purely based on scarcity, I would suggest that the overriding factor for the Girl Next Door’s cult following is the undeniable knowledge that if Duncan is going to bother making this wine in such small quantities, he has to believe heart and soul that this vineyard has something very, very special to offer in the context of world class Syrah. Mouth coating and utterly entrancing, this is next level Syrah indeed. Drink from release and over the next 12+ years. (1,500 bottles produced.) 97+ Points – Greg Sherwood, MW