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$100.00
Apart from the beautiful 904 and the magisterial 890, Vina Arana is the most “classic” and traditional of La Rioja Alta’s wines. Expressive aromatics, indeed the most complex of this release. Blueberry, cassis, blackberry, dark cherry, five spice, Mediterranean herbs, vanilla and unlit cigar. Rich, full bodied and creamy. Very complete and balanced, interwoven flavours and layers, effortless precision. Claret like in its poise and drinkability, the curves and line of Barossa shiraz and the haunting, sensual quality of Burgundy. Immensely beautiful, very long carry and fine lacy tannins. Shall be very long lived. Waters Wine Co
Three years in barrel and three in bottle. This has amazing aromatics: sweet blackberry and black cherry fruit with dried herbs, tar and spice, as well as some hints of vanilla and coconut, and sweet tobacco, too. The palate is juicy and supple, but also quite profound, showing cherries, berries, spice, sweet herbs, some cedar and coconut from the oak, and a lovely sense of harmony and precision. It’s a ripe wine, but shows such complexity and focus, with everything pulling in the right direction. I’m just so impressed with this wine: in its style – classical Rioja – it is just about perfect, and is beginning to enter a very long drinking window. So complex and layered and refined. 96 Points – Jamie Goode, Wine Anorak
Few would dispute that La Rioja Alta is the leading quality-focused producer in Spain’s most famous wine region. Since the coming together of five growers to form the estate 130 years ago, they have produced some of the most highly regarded and longest-lived examples of Rioja. These superb wines are ready for consumption on release, but will keep many more years in bottle – decades in some cases.
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A perfumed nose of plums, mulberries, mushrooms, caramel, sweet tobacco and sweet spices. Full-bodied with velvety, fine tannins and lively acidity. Balanced and supple with a creamy texture. Delicate and precise with a long, polished finish.97 points – James Suckling COLOUR: cherry, garnet rim AROMA : balanced, complex, ripe fruit, spicy, fine reductive notes, […]
Add to cart Producer: La Rioja AltaOut of Stock
All from the Jura – Gamay, Pinot and ieux anciens cépages Jurassiens. Fermented in a tronconic wooden vat , semi-carbonic macération at 12/14° (this involves whole bunches, partially crushed) with natural yeasts. No punchdowns or pumpovers – not filtered and nothing added. Click here for our full Jura range
Read more Producer: GanevatA blend of 60/22/9/9% cabernet sauvignon/merlot/cabernet franc/petit verdot. Several different parcels of grape varieties, but all wines were pressed to French oak barriques (36% new) for 15 months. While Italian grapes are making headway in Beechworth, this wine reminds you of the classic beauty to be found in the region’s French grapes. The fineness and […]
Add to cart100 points, Guia Peñin 100 points, Sobremesa – the first and only perfect score in 40 years The superlative 2010 release is the first 890 Gran Reserva since 2005, and it was definitely worth the wait. Partnering Tempranillo with 3% Graciano and 2% Mazuelo, it has a wonderful combination of structure, sweetness and focus. Aromatic […]
Add to cart Producer: La Rioja Alta