Ganevat Madelon 2020

$85.00

All from the Jura – Gamay, Enfarinés (own rooted, 14 years old), Trousseau. Fermented in a tronconic wooden vat , semi-carbonic macération at 12/14°. This involves whole bunches, partially crushed, with natural yeasts – no punchdowns or pumpovers – not filtered and nothing added.

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SKU: GAN004-20 Categories: ,

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