2019 marks the first vintage of this certified organic Pinot Noir, sourced from Quealy’s Balnarring vineyard. Specifically, the grapes have come off the 1996 plantings adjoining the Seventeen Rows old vines block.
Kool Keith has some great playtime in my music repertoire, perhaps named for him here. Cherry juice, bright, kirsch, light spice, some balsamic notes, faint mushroomy earthiness, tang, tartness, sheath of lean tannins, cool finish. Does a lot. Tastes like fancy Pinot with a savoury bent. Lively little thing. Do like it. 91 points, Mike Bennie, The Winefront