Giovanni Angeli has delivered a superb Massolino Barbera d’Alba in 2018. It’s a delicious and delicious perfumed release. Packed with bright, red plummy fruit and purple notes. These lead to a lovely, perfumed, vibrant close. The perfect accompaniment to a top quality antipasto platter!
Cropped from 2.2 hectares of limestone-rich vineyard in Serralunga d’Alba. The vines are Guyot-trained and are approximately 10-45 years old. Fermented for 10-12 days in stainless steel and raised in the same vessels for a short period of ripening. Bottled and released for sale during the spring after harvest.