Red Wine
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Lot 462 Tana Shiraz 2018
$22.00A compote of blue and black fruits, black plums, blueberries, blackberries and gentle spice. Texture and balance are the stars here; restrained power. Fantastic use of perfectly judged subtle oak. Unbelievable value. The winemaking philosophy at Lot 462 is simple: less is more. Earlier harvests; long, slow and gentle extractions; judicious use of oak; wild […]
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John Duval Entity Shiraz 2019
$45.00A stunning vintage for the Entity 2019. Lifted notes of dark berries, plum and boysenberry, supported by hints of anise and clove. Dark and brooding, with excellent concentration of layered rich dark fruits with hints of dark chocolate and earth finishing long with youthful tannins. Click here for our full John Duval range
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JC’s Own Rockit 2018
$45.00100% whole bunch. Usually the different grapes in a blend are fermented separately but not here, where the Grenache, Shiraz, Mataro and Cinsault were fermented together. Hand-harvested across 3 days, the grapes were pitch-forked into an open top fermenter and trodden. Basket pressed and aged in oak barrels for a savoury profile. Full, firm and […]
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JC’s Own Ferine Grenache 2020
$28.00100% Grenache from vineyards in the Angaston Foothills of the Barossa Valley and Barmera in the Riverland. The fruit for the 2020 Ferine Grenache is handpicked and carbonically fermented. After 8 weeks the wine was trod by foot to break up the bunches and gain greater structure. Matured in 500 Litre French oak puncheons, none […]
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Head Wines Old Vine Grenache 2020
$35.00Head make this wonderful Grenache from small parcels of fruit on old, dry-grown, hand-pruned/picked vineyards of up to 160 years old. Whole-bunch ferments, no crushing or temperature control, natural yeasts, hand-plunged and foot-trodden. Deep, dark core of fruit yet wonderfully approachable now.
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Frederick Stevenson Hongell Grenache 2020
$34.00The 2020 Frederick Stevenson Grenache from the Hongell’s vineyard just south of Tanunda, on the Barossa Valley Way. 90 year old vines. Biscay Clay soils, 30% whole bunch ferments, old barrels and sulphured just prior to bottling.
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Songs from Mars The Shoe Nero d’Avola 2019
$34.00This Nero is great – part of the fruit was affected by frost so it became dehydrated and concentrated. The other half was pristine so while it has a super ripe varietal nose, the palate is balanced and savoury with heaps of acid. It’s very, very good chilled! Half whole bunch, half de-stemmed. From Greenock. […]
Add to cart Producer: Forlorn Hope, Songs from Mars - Sale!
Laughing Jack Jack’s Shiraz 2018
$21.00“Estate-grown fruit, 78% Greenock, 18% Moppa, 4% Marananga. No whole bunches. Matured 22 months in 3% new French, 58% seasoned French, 2% new American and 30% seasoned American oak hogsheads and 7% seasoned French oak barriques. Unfined and unfiltered. 3670 dozen. If the old adage that every estate should be judged on its entry-level wine […]
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Lot 462 Crossroad Cabernet Sauvignon 2017
$25.00Barossa Cabernet has to be one of the most underrated wine styles in Australia. Swathes of blackcurrant and blueberry fruit with a gorgeous lick of toasty oak and mixed spice. There’s real structure here, but this is hidden by the glorious, juicy, plush fruit. The winemaking philosophy at Lot 462 is simple: less is more. […]
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Frederick Stevenson Pinata (Dry Red) 2021
$28.00Frederick Stevenson’s Pinata is a light, fun expression of the vintage that was. Cinsault’s light fragrance & crunchy acidity, with the deeper, fuller and spicier expression of Shiraz, Grenache and Mourvedre to round it out. From the Ahrens’s Vine Vale property (Certified Biodynamic). Sand over clay. 55% Cinsault, 21% Grenache, 16% Shiraz and 8% Mourvedre.
Add to cart Producer: Frederick Stevenson - Sale!
JC’s Own Greenock Shiraz 2018
$58.00The 2018 single vineyard Greenock is a strong but sensual Shiraz – big on fruit intensity but with a supple, svelte palate. Mouth-wateringly good! Bold, brash, assertive red of booze-soaked stewed berries, sweet spice, earthy savouriness, brined black olives with a match between the fog of scent and wall of flavour. A freight train through […]
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Laughing Jack Jack’s GSM 2018
$24.0062% grenache (58yo vines), 25% shiraz (10yo vines), 13% mourvèdre (11yo vines). Hand-picked, mostly Moppa with 23% Greenock. Wild-yeast fermented initially; no whole bunches. Aged 14 months in seasoned French oak puncheons. Unfined and unfiltered; 610 dozen. Complex, complete and crafted. Old vines bring a distinctly savoury edge to grenache, amplified by mourvèdre playing a […]
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Massena Eleventh Hour Shiraz 2017
$36.00The 2017 Massena Eleventh Hour Shiraz shows aromas of black pepper, aniseed and lifted raspberry, roasted coffee and Indian spices. The opulent palate is full of black cherry, raspberry and dark chocolate with typical Barossa black fruits and a rich, supple mouthfeel. Shiraz sourced from vineyards located in the Greenock, Stonewell and Vine Vale sub […]
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Head Wines Old Vine Shiraz 2018
$31.00Includes 10% grenache. The old vines range between 35 and 160yo, all situated in the Eden Valley, open-fermented, 14 days on skins, matured in French oak (20% new), 250 dozen made. It is a highly fragrant, McLaren Vale wine, the grenache contributing to the fresh red and black cherry fruits. – 96 Points – James […]
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Head Wines Old Vine Shiraz 2019
$31.00Made from very small parcels of fruit from vineyards up to 100 years old. The Head Wines Old Vine Shiraz 2019 is hand-picked, fermented with some whole-bunches and blended to make a superb, traditional Barossan red. Racked once during elevage of 12 months in larger barrels (some new) and always with a small addition of […]
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Massena Twilight Path Primitivo 2019
$27.00Raspberry, black pepper, dried oregano and tobacco leaf make Massena’s Primitivo atypical for the Barossa climate with its high end aromatics. The sweet, soft and round tannin palate bring back the familiarity of this warm climate and early released wine. Flavours of bright red fruits, wild herbs and bright acidity. Primitivo from dry grown vines […]
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Dewey Station Mars Express Shiraz 2019
$24.00The 2019 Mars Express is bursting with concentrated cherry and plummy fruits. Distinct layers of anise, olive and fresh tobacco combine with beautifully integrated toasty french oak. This supports the bold yet velvety tannin structure leading to a long smooth finish. A full-bodied offering – a must for the traditional Barossan Shiraz drinker. Click here […]
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Laughing Jack Moppa Hill Block 6 Shiraz 2018
$36.00“Shawn Kalleske has achieved wonderful balance and poise in the warm ’18 season, upholding all the deep, dark, brooding power of Barossa shiraz and – vitally – energising it with fantastic natural acidity and fine, polished tannins. The result is a delight to behold; an enticing core of compact blackberries, satsuma plums and fresh licorice. […]
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John Duval Plexus Shiraz Grenache Mourvedre 2019
$40.00Aromas of presence. Creamy, brambly nuances, rhubarb, plum, violets and smoky vanilla oak notes. Plush and fresh palate, very round in the mouth and a lovely streak and line of freshness. The fruit starts very sweet, with a compote of black red fruits. Earthy, smoky flavours too and the oak is delicious and well judged, […]
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Eisenstone Roennefldt Vineyard Marananga Shiraz 2019
$90.00Deepest, darkest Barossa. Cola, charcoal, dark chocolate, blueberry, vanilla, Morello cherry, blackcurrant and blood plum. There is a lot going on! Full-bodied, luscious and tight. Mouth-coating. Some Star Anise and some very high quality oak. Fruit and oak are threaded perfectly and in balance. Traditional done so well. No heaviness or fat, nothing overdone. Such […]
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Eisenstone Hoffmann Vineyard Ebenezer Shiraz 2019
$90.00Immense bouquet and extremely expressive, classic. Blueberry, blackcurrant, vanilla, milk chocolate, cola and crushed fennel on the nose. Rich full-bodied and concentrated palate. Deep. Coating tannins with some pepper spice. Patience required, but oh the reward. Waters Wine Co Grapes were sourced from 70+ year old vines at Adrian Hoffmann’s vineyard at Ebenezer in the northern […]
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Atze’s Corner The Mob Montepulciano 2017
$25.00The Mob Montepulciano 2017 is a deep, inky purple. Full of dark cherries and blackberries supported by a spine of fine, savoury tannins, low in acidity but highly aromatic. The wine’s richness and juicy fruit is clearly Barossa, but in this savoury profile there’s more than a nod to the food-friendly style of Italy. Notes […]
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Eisenstone Stockwell Shiraz 2018
$68.00Red ironstone soils sweep across the Barossa, including the Stockwell district. This is a very attractive medium-bodied wine with notes of spice and licorice studded in the blackberry and plum fruit, the tannins playing a gentle hand. 66 dozen made. 96 Points – James Halliday, Halliday Wine Companion 2021
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Eisenstone Greenock Shiraz 2018
$68.00Matured in French oak (30% new) for 20 months, 133 dozen made. It’s full-bodied, flush with black fruits and in normal Barossa Valley style. 96 Points – James Halliday, Halliday Wine Companion 2021
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Cooke Brothers Auchli Cabernet Sauvignon 2018
$29.00Cabernet from Lyndoch in the Barossa Valley. They take both shiraz and cabernet and this cabernet at least from 2018 is the better of them. Life at times is counter-intuitive. That said, it’s a shiraz-like cabernet. It tastes of sweet plum, blackcurrant, violet and smoked cedarwood and it’s delicious to its back teeth. A modest […]
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Tim Smith Barossa Grenache 2017
$30.00Old vine grenache, matured in old French barrels. Excellent colour; this is an unambiguously good wine, with rock-steady varietal fruit, fragrant and fresh. The palate has very good texture and structure, with hints of pomegranate. – 94 points – James Halliday, Halliday Wine Companion 2020
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Dewey Station Anne-Inspired Shiraz 2017
$42.00The 2017 Anne-Inspired Shiraz is a bold, beautiful Barossan red. A rich red in colour, with ripe plum and cherry on the nose. Spent a good amount of time in oak. Silky smooth palate, with a touch of spice on the finish. Click here for our full Barossa shiraz range
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Laughing Jack Greenock Shiraz 2018
$45.00“Hand-picked fruit from the 2.2ha single-estate East Block vineyard in Greenock. No whole bunches. Wild fermented initially, hand plunged and basket pressed. Matured 20 months in 40% new French, 40% seasoned French, 10% new American and 10% seasoned American oak hogsheads. Released unfined and unfiltered. 629 dozen. Full, vibrant purple. The plush, sweet fruit and […]
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Eisenstone Ebenezer Shiraz 2019
$67.00High-toned bouquet of raspberry, dark cherry, blueberry, blackcurrant, nutmeg, cola and black olive. Terrific energy on the palate, vibrant and extremely complex with notes of lavender, fennel, campfire and olive to add to the fruit. There’s a strong drive of acidity and melting, luxurious tannins. Will be extremely long lived. Classic expression of Barossa Shiraz. […]
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Frederick Stevenson Pinot Noir 2020
$38.002020 Frederick Stevenson Pinot Noir – Summertown, Adelaide Hills. 500m above sea level. East facing slope. D5V12. Clone Planted in 1992. 30-40% Whole Bunches, Matured in large format oak – 50% of which was 2 years old.
Add to cart Producer: Frederick Stevenson