Museum Release
Showing all 2 results
-
Yangarra GSM Museum Release 2016
$35.00A 54/24/18% blend, wild yeast open-fermented, matured for 10 months in used French oak. Magical, deep crimson; as devotees of Chateau Rayas, and others from the Rhone Valley will attest, grenache has many faces, the most admired in that part of France, its serious, long-lived, complex and structured single varietal pose. But it’s usually in […]
Add to cart Producer: Yangarra -
Te Mata Awatea Cabernet Merlot 2019
$50.00Very bright, deep, youthful purple/red colour. The aromas are outstandingly deep and bright and youthfully fresh; violets, red and blue fruits rocketing out of the glass, oak barely visible in the background. The wine is soft-textured and medium to full-bodied, elegant and pure, seamless and long. An utterly delicious cabernet blend. 95 Points – Huon […]
Add to cart Producer: Te Mata